SHAN STYLE SIMMERED CABBAGE WITH BEEF

SHAN STYLE SIMMERED CABBAGE WITH BEEF image

Yield 4

Number Of Ingredients 9

2 tbsp peanut oil
1 cup vertically sliced (thin) shallots
1 tsp salt
1 tsp tumeric
1/2 tsp cayenne pepper
1/4 lb ground sirloin
4 cups shredded cabbage
1 cup thinly sliced plum tomato wedges
1/3 cup unsalted roasted peanuts, coarsely chopped

Steps:

Heat dutch oven over medium. Add oil and shallots, tumeric, salt, cayenne. Cook til tender, stirring. Add beef and begin to brown, then add cabbage and tomato. Reduce heat to med low and cover and cook til cabbage wilts-10 minutes. Add peanuts and cover for additional 10 minutes or so. Serve over rice.

There are no comments yet!

Name

Message