How to make Sesame-Roasted Mushrooms and Scallions
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F.
- Combine oil, soy sauce, ginger, garlic, vinegar and pepper in a large bowl. Add mushrooms and scallions and toss to coat. Transfer to a roasting pan.
- Roast, stirring once or twice, until browned and cooked through, about 25 minutes. Sprinkle with sesame seeds.
- Quick Info:
- Servings
- Nutritional Info (Per serving):
- Calories: 109,
- Saturated Fat: 1g,
- Sodium: 205mg,
- Dietary Fiber: 4g,
- Total Fat: 6g,
- Carbs: 12g,
- Cholesterol: 0mg,
- Protein: 5g
- Carb Choices: 1
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