Make and share this Scrumptious Pink Cake Icing ! recipe from Food.com.
Provided by joycooklove
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- heat butter until creamy.
- add other ingredients except water.
- slowly add water as you stir, stop when you get a creamy thick consistency.
- Apply to your favorite cake.
Nutrition Facts : Calories 64.3, Fat 2.9, SaturatedFat 1.8, Cholesterol 7.6, Sodium 20.6, Carbohydrate 9.4, Fiber 0.1, Sugar 6.6, Protein 0.4
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