SAVORY SALISBURY STEAK RECIPES, YOUR NEW FAMILY FAVORITE!

Savory Salisbury Steak Recipes, Your New Family Favorite! image

Provided by Steak-Pro

Categories Meat

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground round
1 organic egg, beaten
1 cup fresh sourdough bread, torn into small pieces
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
1 dash salt
fresh ground pepper
1 (10 1/2 ounce) can cream of mushroom soup
1 cup merlot

Steps:

Combine beef, egg, bread pieces, ketchup, worcestershire sauce, salt & pepper. Make into 4 flattened patties, pat with fine bread crumbs. Brown in buttered skillet. Combine soup & merlot and pour over steak cover & simmer 30-35 minute.
Serve with mashed red skinned potatoes and steamed asparagus. Garnish with fresh parsley.

Nutrition Facts : Calories 429.2, Fat 28.3, SaturatedFat 10.1, Cholesterol 133.4, Sodium 740.2, Carbohydrate 9.3, Sugar 3.7, Protein 22.4