SAVORY PUMPKIN QUICHE

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Make and share this Savory Pumpkin Quiche recipe from Food.com.

Provided by nvermd

Categories     Savory Pies

Time 1h15m

Yield 1 quiche

Number Of Ingredients 10

2 cups pumpkin puree
1/2 lb bacon, cooked and crumbled
1/4 cup finely chopped onion
1/4 cup chopped green pepper
1 (2 1/2 ounce) jar sliced mushrooms, drained
2 large eggs
1 (13 ounce) can evaporated milk
2 tablespoons flour
1/2 cup grated parmesan cheese
1 10-inch pie shell, unbaked

Steps:

  • Combine pumpkin, bacon, onion, green pepper, mushrooms, and eggs.
  • Gradually add evaporated milk.
  • Toss together flour and Parmesan.
  • Fold into pumpkin mixture.
  • Pour into unbaked pie shell.
  • Bake at 375 degrees for one hour.

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