This flavorful sauce tastes fantastic served with pork or poultry dishes. Plus, it's very quick and easy to stir together.-Nancy Mendoza, Yakima, Washington
Provided by Taste of Home
Time 20m
Yield about 2-3/4 cups.
Number Of Ingredients 11
Steps:
- Place plums in blender or food processor; cover and process until smooth. Transfer to a saucepan; add sugar, or orange juice concentrate, lemon juice, vinegar and seasoning. Bring to a boil. Combine cornstarch and water until smooth; gradually add to plum mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve as a condiment with pork or poultry.
Nutrition Facts :
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love