Steps:
- Form small cakes with mashed potatoes. Dredge cakes in flour seasoned with salt and pepper. Heat skillet with oil and butter. Saute cakes in skillet until brown on both sides.;
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love