SAUSAGE MEAT PASTA

Steps:

• peel sausages, discard the skin, Chop the onions
• mix up the sausage meat with the seasoning, worcester sauce, and mustard powder (get it nice and squishy!)
• cook Onions in the Olive oil, then add the meat and cook through, add a generous dash of red wine, (drink remaining wine! - thats my favourite bit) - add the garlic, and tomatoes, reduce the sauce to taste
• cook pasta or spaghetti
• mix together, eat, expect other half to clean the mess up.