Discover the perfect mix of sweet and savory flavors with our Sausage & Apple Corn Muffins Recipe. Ready to serve in under an hour, this Sausage & Apple Corn Muffins Recipe includes savory cheddar cheese for extra flavor.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 6 servings, one muffin each.
Number Of Ingredients 7
Steps:
- Preheat oven to 400ºF. Beat egg, applesauce and milk in medium bowl with wire whisk until well blended. Add muffin mix; stir just until moistened. Stir in all remaining ingredients except cheese.
- Spoon into six 2-1/2-inch muffin cups sprayed with cooking spray.
- Bake 12 min. or until wooden toothpick inserted in centers comes out clean. Sprinkle with cheese. Bake an additional 3 min. or until cheese is melted. Cool in pan on wire rack 5 min. before removing muffins from pan. Cool to desired temperature.
Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 45 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g
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