SAUERKRAUT HOT DISH

Sauerkraut Hot Dish image

Make and share this Sauerkraut Hot Dish recipe from Food.com.

Provided by Mlharris

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 small onion, chopped
1 teaspoon salt
1/4 teaspoon pepper
1 (14 ounce) can sauerkraut
2 cups about 2 handfuls uncooked wide egg noodles
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup grated cheddar cheese

Steps:

Brown beef and onion together; drain fat. Layer half of the beef onion mixture in a 7x11 inch baking dish. Cover with Sauerkraut and top with the remaining meat-onion mixture. Put uncooked noodles on the top. Spread soups over the noodles. Bake 30 minutes at 350 degrees. Sprinkle cheese on top and bake 30 minute more.

Nutrition Facts : Calories 259.1, Fat 15.2, SaturatedFat 5.9, Cholesterol 58, Sodium 1241.2, Carbohydrate 15.1, Fiber 2, Sugar 2.6, Protein 15.3

*** Explore more Sauerkraut Hot Dish Recipes »

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