SALSA-TURKEY GRILL

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Salsa-Turkey Grill image

KRAFT Fat Free Singles, salsa and turkey are layered between 2 bread slices and toasted until golden brown to serve as part of a quick lunch or dinner.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 5

2 slices whole grain bread
1 KRAFT Fat Free Singles
6 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast
1 Tbsp. TACO BELLĀ® Thick & Chunky Salsa
1 tsp. vegetable oil spread

Steps:

  • Fill bread slices with Singles, turkey and salsa.
  • Spread outside of sandwich with vegetable oil spread.
  • Cook in nonstick skillet on medium heat 2 to 3 min. on each side or until Singles is melted and sandwich is golden brown on both sides.

Nutrition Facts : Calories 250, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1130 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 21 g

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