SALSA STEAK FOR ONE

Salsa Steak For One image

This is probably the easiest and fastest supper you'll ever make.

Provided by NOVEMBER FOX

Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes

Time 55m

Yield 1

Number Of Ingredients 7

Ingredients

1 (6 ounce) boneless beef top sirloin steak, cut 1 1/2 inches thick
seasoned salt to taste
3 tablespoons water
1 cup prepared salsa
1 large potato, peeled and diced
1 carrot, peeled and chopped
1 small white onion, diced

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Sprinkle both sides of steak with seasoned salt. Place in a foil-lined baking dish with 3 tablespoons of water. Pour salsa over steak, and spread chopped vegetables all around pan. Cover, and seal with foil.
Bake in the preheated oven for one hour, or to desired doneness. Serve immediately.

Nutrition Facts : Calories 613.1 calories, Carbohydrate 81.8 g, Cholesterol 90.8 mg, Fat 16.5 g, Fiber 11 g, Protein 38.2 g, SaturatedFat 6.4 g, Sodium 2142.2 mg, Sugar 18.4 g