SALSA MEATLOAF

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Salsa Meatloaf image

This is a great, easy recipe from one of my husband's cooking for bachelors-type books. It's supposed to have three ingredients, but I cheat and add a few extras

Provided by DiWriter

Categories     One Dish Meal

Time 1h20m

Yield 10 serving(s)

Number Of Ingredients 7

2 lbs lean ground turkey
1 cup seasoned dry bread crumb
1 1/2 cups water
1 cup salsa (mild, medium or spicy, according to taste)
1 onion, chopped
3 garlic cloves, chopped
1 egg

Steps:

  • Preheat oven to 425.
  • in a small bowl, mix the bread crumbs, water and salsa and set aside for 10 minutes.
  • in a large bowl, add onions, garlic, turkey, egg and when it's ready, the water/breadcrumb mixture.
  • using your clean hands, mix together.
  • shape into a loaf shape in a large pan. I usually use a 9x13x2.
  • Bake for 60 minutes or until cooked through. Remove from oven and allow to cool slightly before slicing.

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