SALSA GREEN BEANS

Salsa Green Beans image

Make and share this Salsa Green Beans recipe from Food.com.

Provided by MizzNezz

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

4 cups fresh cut green beans
1/2 cup finely chopped onion
1/4 cup butter
3 small tomatoes, cut in wedges
4 tablespoons salsa
1 minced garlic clove
1/2 teaspoon salt

Steps:

Cook beans in salted water for 8-10 min, until crisp tender.
In skillet, saute onions in butter, add tomatoes, salsa, garlic, and salt.
Mix well.
Add to beans and toss until beans are well coated.

Nutrition Facts : Calories 105.5, Fat 7.9, SaturatedFat 4.9, Cholesterol 20.3, Sodium 618.8, Carbohydrate 8.6, Fiber 2.8, Sugar 3.3, Protein 2

*** Explore more Salsa Green Beans Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #salads #side-dishes #beans #vegetables #american #southern-united-states #southwestern-united-states #tex-mex #easy #european #potluck #dinner-party #vegetarian #stove-top #dietary #to-go #equipment