Make and share this Salmon Burgers With Sour Cream-Dill Sauce recipe from Food.com.
Provided by Chef Diva Divine
Categories < 60 Mins
Time 38m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In small bowl, stir all sauce ingredients until well mixed; refrigerate until serving.
- In medium bowl, beat egg and milk with whisk.
- Stir in remaining ingredients except oil.
- Shape mixture into patties.
- In 10" nonstick skillet, heat oil over medium heat.
- Cook patties in oil about 8 minutes, turning once, until golden brown.
- Serve with sauce.
Nutrition Facts : Calories 283.1, Fat 16.4, SaturatedFat 4.4, Cholesterol 119.5, Sodium 849.6, Carbohydrate 8.6, Fiber 0.5, Sugar 1.7, Protein 24.2
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