Try these fun and delicious Salmon Bites from My Food and Family. Cream cheese, dill and smoked salmon top pumpernickel bread for a tasty appetizer.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 7 servings
Number Of Ingredients 4
Steps:
- Use 1-3/4-inch cookie cutter to cut each bread slice into 4 rounds. Discard bread trimmings or reserve for another use.
- Mix cream cheese and dill until blended; spread onto bread rounds.
- Top with salmon.
Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 200 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 1 g, Protein 4 g
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