I like to make these beans after a night of...indulging. They're subtle yet substantive -- a great way to start your day.
Provided by amanda1432
Categories Side Dish
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Heat the olive oil in a skillet over medium-high heat. Stir in beans, and toss to coat. Season with sage, thyme, pepper, and salt. Cook 5 minutes, or until beans are slightly crisp.
Nutrition Facts : Calories 598.8 calories, Carbohydrate 44.8 g, Fat 41.1 g, Fiber 10.3 g, Protein 15.3 g, SaturatedFat 5.8 g, Sodium 156.8 mg, Sugar 0.6 g
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