My husband is a big fan of turnips, so I created this recipe just for him. It has more texture than typical mashed potatoes.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place turnip, carrots and potato in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until vegetables are tender. Drain., Transfer to a large bowl. Add the butter, sour cream, sugar, salt and pepper; mash.
Nutrition Facts :
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