For a special liqueur touch, add a tablespoon of Kahlua, Baileys Irish Cream or other coffee liqueur to the coffee.
Provided by Food Network
Categories dessert
Time 8h20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Beat the cheeses, rum and sugar with electric beaters until light and creamy, set aside. Pour the coffee into a large shallow dish. Quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. Spread half of the cheese mixture evenly over the ladyfingers. Dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. Cover with plastic wrap and refrigerate for at least 6 hours or overnight. Dust with remaining cocoa just before serving.
Nutrition Facts : Calories 299 calorie, Fat 10.5 grams, SaturatedFat 5 grams, Cholesterol 128 milligrams, Sodium 222 milligrams, Carbohydrate 40 grams, Fiber 1 grams, Protein 11 grams, Sugar 8 grams
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #cuisine #preparation #desserts #european #italian
You'll also love