ROOT BEER

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Home-made root beer...It's better than the stuff you buy at the store. My dad always made this for family get togethers and it was always a favorite and still is. This recipe is for 5 gallons--so be really thirsty before you make this..

Provided by eCCAbOO

Categories     Dessert

Time 1h5m

Yield 5 gallons

Number Of Ingredients 4

4 lbs sugar
3 -4 lbs dry ice
2 ounces root beer extract
4 -4 1/2 gallons cold water

Steps:

  • In a 5 gallon container, pour extract.
  • Add water and sugar and stir until sugar is completely dissolved.
  • Add dry ice and allow to bubble for about 1 hour before drinking.
  • This gives the drink the "fizz" factor.
  • Drink!

Nutrition Facts : Calories 1437, Sodium 61.7, Carbohydrate 364.2, Sugar 364

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