ROLY POLY

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Roly Poly image

Gooey jammy pudding perfect for after dinner

Provided by bakingchef15

Time 50m

Yield Serves 6

Number Of Ingredients 0

Steps:

  • Heat oven to 200c, 400f, Gas mark 6. Grease a baking tray.
  • Roll out pastry on a floured surface to 25.5x20.5cm (10x8inch) rectangle.
  • Spread with jam, syrup or marmalade to within 2.5cm (1inch) of the edges to prevent jam burning.
  • Moisten edges with water. Roll up loosely from narrow end. Press edges to seal. Place roll on tray with the join underneath and bake for 30-35 min. Alternatively loosely wrap in greaseproof paper and foil and steam for 1 1/2 hours

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