Make and share this Rocky Road Ice Cream Pie recipe from Food.com.
Provided by looneytunesfan
Categories Pie
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place heaping spoonfuls of 2 cups of the ice cream in pie crust. Sprinkle with marshmallows and chocolate covered peanuts. Spoon remaining ice cream over marshmallows and peanuts. Freeze uncovered about 2 hours or until firm.
- Let stand at room temperature about 10 minutes before cutting. Serve with whipped topping, hot fudge topping, and chocolate pieces.
- Store covered in freezer.
Nutrition Facts : Calories 463.1, Fat 23.1, SaturatedFat 10.8, Cholesterol 31.4, Sodium 284, Carbohydrate 60.7, Fiber 2.4, Sugar 42.9, Protein 6.6
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