ROASTED SALMON WITH MUSTARD-DILL GLAZE

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Roasted Salmon With Mustard-Dill Glaze image

Make and share this Roasted Salmon With Mustard-Dill Glaze recipe from Food.com.

Provided by chrish574

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

3 tablespoons mayonnaise
1 tablespoon grainy mustard
1 tablespoon dill, chopped
1 1/2 teaspoons dark brown sugar
1 teaspoon lemon juice
4 pieces salmon, center-cut (4 ounces each)

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • In a small dish, combine mayonnaise, grainy mustard, chopped dill, dark brown sugar, and lemon juice.
  • Place four 4-ounce, center-cut salmon fillets on a foil-lined baking sheet.
  • Season with 1/2 teaspoon salt and 1/8 teaspoon black pepper.
  • Spread mayonnaise mixture over top of fillets.
  • Roast until just cooked through, 12 to 15 minutes.

Nutrition Facts : Calories 52.4, Fat 3.8, SaturatedFat 0.6, Cholesterol 2.9, Sodium 121.5, Carbohydrate 4.6, Fiber 0.1, Sugar 2.4, Protein 0.3

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