ROASTED RED PEPPER AND FETA SPREAD
Fat-free sour cream, reduced-fat feta cheese flavored with basil and tomato, and roasted red peppers make a tangy appetizer spread for crackers.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 8 (2 Tbsp. spread + 7 crackers) servings.
Number Of Ingredients 4
Steps:
- Blend sour cream, feta cheese and red peppers in small bowl. Refrigerate until ready to serve.
- Serve as a spread with crackers.
Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 5 g
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