ROASTED CHICKEN RUB

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ROASTED CHICKEN RUB image

Categories     Pepper     Rosemary     Thyme     Condiment/Spread

Number Of Ingredients 10

1 tablespoon celery flakes
1 tablespoon kosher salt
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground thyme
2 teaspoons dried sage
1 1/2 tablespoons ground black pepper
1 1/2 tablespoons dried rosemary
1/2 teaspoon cayenne pepper

Steps:

  • Stir celery flakes, salt, paprika, garlic powder, onion powder, thyme, sage, black pepper, rosemary, and cayenne pepper together in a bowl.
  • Transfer spice mixture to a spice grinder or food processor and blend until smooth.

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