ROASTED CARROTS WITH CUMIN & CINNAMON RECIPE - (4.4/5)

Roasted Carrots with Cumin & Cinnamon Recipe - (4.4/5) image

Provided by jeknudson

Number Of Ingredients 7

1 bunch carrots, halved lengthwise then crosswise into 3-inch pieces
Orange juice
EVOO
Pinch salt
Pinch ground cumin
Pinch ground cinnamon
Garnish with fresh chopped cilantro or parsley

Steps:

Preheat the oven to 425 degrees . Toss carrots with orange juice, EVOO, salt, ground cumin and ground cinnamon. Roast, tossing halfway through cooking, until carrots are soft and browned in spots, 30 to 35 minutes. Garnish with fresh chopped cilantro or parsley.

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