ROAST BEEF CASSEROLE RECIPE - (3.8/5)

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Roast Beef Casserole Recipe - (3.8/5) image

Provided by rrxing

Number Of Ingredients 5

Leftover roast beef, cut up
1/4 pound cheese, cubed (I just use shredded and put it on top of the casserole)
1 can cream of chicken soup
2 cups dry noodles, cooked
Diced green pepper, optional ( I don't use this but I think onion would also be good in it's place)

Steps:

  • Combine ingredients and place in 8 x 8 casserole dish. Bake at 350 for 30-45 minutes, until hot and bubbly. Serves 4.

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