RICE PORRIDGE WITH CRABMEAT

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Rice Porridge With Crabmeat image

Make and share this Rice Porridge With Crabmeat recipe from Food.com.

Provided by kumiko_aki

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

4 ounces broccoli, trimmed
6 1/2 cups cooked rice
2 cups dashi
1 tablespoon light soy sauce
4 tablespoons sake
7 ounces cooked crabmeat
1 tablespoon rice vinegar

Steps:

  • cut broccoli, blanch and set aside.
  • put rice, dashi, soy sauce, and sake in a saucepan, cover, and place over medium heat. when it starts to boil remove the lid and reduce the heat.
  • add crabmeat and broccoli, stir and cook for 3 minutes. add vinegar and serve.

Nutrition Facts : Calories 310.9, Fat 0.7, SaturatedFat 0.1, Cholesterol 13.9, Sodium 450.4, Carbohydrate 59.5, Fiber 1.1, Sugar 0.4, Protein 11.7

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