RICE COOKER ORIENTAL CHICKEN

Rice Cooker Oriental Chicken image

Printed from COOKS.COM Needed rice cooker recipe and found this. The time for cooking depends on your rice cooker. The time I put is an estimate.

Provided by Nana Lee

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 bell pepper, chopped
1 onion, top chopped
1 1/2 cups rice
1 (14 ounce) can chicken broth (add 1 cup water to bouillon cube) or 1 chicken bouillon cube (add 1 cup water to bouillon cube)
1 (8 ounce) can water chestnuts
1 (6 ounce) can chicken
1 (8 ounce) can sliced mushrooms
1/2 cup butter

Steps:

Mix ingredients together in rice cooker.
Set to "cook".
Dish is done when cooker goes off.
In microwave:.
Add 1 cup water with above ingredients.
Place in a deep casserole dish; cook on HIGH for 10 minutes.
Stir; cook on MEDIUM for an additional 30 minutes.

Nutrition Facts : Calories 624.1, Fat 28.3, SaturatedFat 16, Cholesterol 80.4, Sodium 528.7, Carbohydrate 78, Fiber 4.2, Sugar 5.9, Protein 15.1

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