RICE BALLS (BOLINHOS DE ARROZ)

Rice Balls (Bolinhos de arroz) image

Number Of Ingredients 7

2 cups cooked rice
2 eggs
1 teaspoon butter
1/2 cup freshly grated Parmesan cheese
1 tablespoon cilantro finely chopped
several inches of hot deep fat oil
a few leaves of bibb or butterhead lettuce

Steps:

This recipe is good for leftover rice. Grind cooked rice and add eggs, butter, and Parmesan cheese. If necessary to hold together, add a little milk and cilantro. Fry in hot deep fat and serve immediately. Garnish with bibb or butter lettuce.

Nutrition Facts : Nutritional Facts Serves

There are no comments yet!

Name

Message