Make and share this Remarkable Fudge recipe from Food.com.
Provided by Janae
Categories Candy
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Butter side of heavy 3-quart pan.
- Combine sugar, milk & butter.
- Cook over medium heat to 236°F, stirring frequently.
- Remove from heat & add chocolate, marshmallow cream, vanilla & nuts.
- Beat until chocolate is melted & blended.
- Pour into pan.
Nutrition Facts : Calories 1146.3, Fat 48.6, SaturatedFat 25.6, Cholesterol 76.2, Sodium 383.3, Carbohydrate 180.6, Fiber 4.1, Sugar 150, Protein 9
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