Make and share this Refried Beans With Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Beans
Time 17m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a medium nonstick skillet, heat the oil and saute the serrano chili rounds about 20 seconds.
- Add the refried beans and stir with a wooden spoon until the beans are hot and form a paste.
- Add the cheese and stir slowly until just melted, but still visible as swirls of cheese.
- Turn out onto a round serving plate and form into a fat pancake.
- Serve at once with tortilla chips for dipping.
Nutrition Facts : Calories 163.5, Fat 8.9, SaturatedFat 4.2, Cholesterol 16.8, Sodium 457.5, Carbohydrate 12.4, Fiber 4.2, Sugar 0.6, Protein 9
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