I found this refreshing iced tea recipe in a 1932 women's magazine that my grandmother had. The lime adds a nice accent flavor.-Amanda Briggs, Greenfield, Wisconsin
Provided by Taste of Home
Time 45m
Yield 2 cups syrup (8 servings).
Number Of Ingredients 8
Steps:
- In a large saucepan, bring the water and sugar to a boil. Reduce heat; add juices and lime zest. Simmer, uncovered, for 30 minutes. Strain syrup; refrigerate for 2 hours.
Nutrition Facts : Calories 76 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
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