I get more requests to make this burger. They are to-die-for-juicy, and the flavor can't be beat. The onions cook on the inside of the burger. No need for toppings on these delicious burgers. I freeze extra single burgers in a sandwich bag for a quick week night meal. Enjoy the juiciness.
Provided by Patty from Las Vegas
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Lightly mix together the ground sirloin, onion, ranch salad dressing mix, and blue cheese in a bowl. Form into 6 patties.
- Grill the burgers for about 5 minutes per side on the prepared grill, until well done.
Nutrition Facts : Calories 372 calories, Carbohydrate 3.3 g, Cholesterol 119.6 mg, Fat 23.9 g, Fiber 0.3 g, Protein 33.7 g, SaturatedFat 10.8 g, Sodium 520.6 mg, Sugar 0.9 g
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