RED VELVET CAKE PIZZELLES RECIPE - (4/5)

Steps:

• Pre-heat pizzelle press. In mixing bowl combine: cake mix, vanilla, sugar, eggs, and melted butter. Mix well. For easy baking, fill pastry bag with cake batter and dispense dollops in center of molds. Close iron and bake for approximately 30 seconds or until crispy. Remove finished cookies and lay flat to cool.