A delicious, favorite dessert.
Provided by N8TE
Categories Desserts Pies Pecan Pie Recipes
Time P1DT11m
Yield 12
Number Of Ingredients 7
Steps:
- Place chocolate in a microwave-safe glass or ceramic bowl. Melt in the microwave in 15-second intervals, stirring after each heating, 1 to 3 minutes.
- Beat sugar and butter together in a bowl using an electric mixer until fluffy. Add the melted chocolate. Blend in eggs 1 at a time. Add pecans and vanilla extract. Pour mixture into the prepared crust. Cover with plastic wrap and refrigerate until set, at least 24 hours.
Nutrition Facts : Calories 419.7 calories, Carbohydrate 38.6 g, Cholesterol 71.7 mg, Fat 29.5 g, Fiber 1.5 g, Protein 3.3 g, SaturatedFat 12.5 g, Sodium 240.8 mg, Sugar 31.3 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love