For an extra-special gift to give your shower guest, try this ruby-red vinegar. Debbie Jones of California, Maryland recommends bottling her recipe.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 1-1/4 cups.
Number Of Ingredients 4
Steps:
- In a saucepan, bring all ingredients to a boil. Reduce heat; cover and simmer for 20 minutes. Remove from the heat; cool. Strain through a cheesecloth. Pour into a sterilized bottle or decanter. Cover and refrigerate until ready to use.
Nutrition Facts :
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