RAISIN FARFEL KUGEL

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Raisin Farfel Kugel image

Nice dish for a sweet afternoon snack.

Provided by NIBLETS

Categories     Side Dish

Yield 6

Number Of Ingredients 7

2 cups farfel
6 eggs, beaten
½ cup raisins
½ teaspoon salt
1 cup white sugar
2 tablespoons ground cinnamon
4 tablespoons butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
  • Soak farfel in water 10 minutes. Drain.
  • Add beaten eggs into the bowl of farfel, and let stand 10 minutes. Stir in raisins, salt, sugar, cinnamon, and butter. Transfer mixture to prepared dish.
  • Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.

Nutrition Facts : Calories 411.6 calories, Carbohydrate 66.5 g, Cholesterol 206.4 mg, Fat 13.1 g, Fiber 2.5 g, Protein 9.3 g, SaturatedFat 6.4 g, Sodium 319.9 mg, Sugar 40.9 g

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