A quick and easy vegan breakfast that is full of vitamins - I prefer to use berry-flavored soy yogurt, but any flavor will do. You can add any kind of fruit topping you like.
Provided by eloline
Categories Everyday Cooking Vegan Side Dishes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Combine yogurt and spirulina powder in a bowl; mix well. Top with cornflakes, strawberries, kiwifruit, blueberries, and pecans.
Nutrition Facts : Calories 241 calories, Carbohydrate 24.1 g, Fat 12.6 g, Fiber 3.6 g, Protein 11.6 g, SaturatedFat 1.5 g, Sodium 63.5 mg, Sugar 15.4 g
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