Steps:
- Brown ground beef and drain fat. Add 2 cans of tomato soup and simmer for about 15-20 minutes, salt and pepper to taste.
- Spread about a 1/4 cup of meat mixture on a bun half, top with a slice of American cheese.
- Place under broiler until cheese melts.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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