QUICK BEEF STEW

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Quick Beef Stew image

Make and share this Quick Beef Stew recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     Stew

Time 30m

Yield 5 serving(s)

Number Of Ingredients 7

1 lb beef, cut up, cooked (2 to 2 1/2 cups)
4 medium carrots, cut into 2
3 medium potatoes, pared and cut into 1 1/2-inch pieces
1 cup celery, sliced
1 (1 1/4 ounce) envelope onion soup mix
3 tablespoons unbleached flour
2 1/4 cups water

Steps:

  • Mix all ingredients in 2 1/2 quart casserole.
  • Cover and microwave on high (100%) to boiling, 10 to 12 minutes; stir.
  • Cover and let stand 5 minutes and microwave until vegetables are tender, 10 to 12 minutes more, stirring every 5 minutes.

Nutrition Facts : Calories 770.8, Fat 64.7, SaturatedFat 26.8, Cholesterol 89.9, Sodium 653.6, Carbohydrate 35.6, Fiber 5.1, Sugar 4, Protein 11.6

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