Make and share this Quick and Easy Baby Back Ribs recipe from Food.com.
Provided by Tiz4tggr
Categories Meat
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix the rub with the brown sugar.
- Remove the silver skin from the back side of the ribs.
- On a large piece of aluminum foil, shiney side up, place the ribs and pat the mixture ensuring you coat every inch of the ribs.
- wrap the ribs tightly with foil, ensuring you have tight seams and place in the fridge for two hours or overnight.
- When ready to cook, preheat oven to 250. Place ribs in large baking dish and cook for 3 hours.
- Take ribs out of the overnand remove foil.
- finish off on the grill or place back in the oven without foil and cook an additional 20 minutes.Slather with BBQ sauce.
Nutrition Facts : Calories 808.8, Fat 43.7, SaturatedFat 15.5, Cholesterol 184.8, Sodium 248.3, Carbohydrate 54, Sugar 53.4, Protein 51.1
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love