I was inspired by other cookie recipes that use cream cheese so I decided to try it with something new - queso fresco! Quite possibly the best sugar cookies I've ever had!
Provided by Reima
Categories Desserts Cookies Sugar Cookie Recipes
Time 31m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Combine flour, baking soda, baking powder, and salt together in a large bowl.
- Beat sugar, butter, and queso fresco together in a large bowl. Add egg; mix well until combined. Mix in vanilla extract. Slowly mix in flour mixture, 1 cup at a time, until dough is thoroughly combined.
- Shape tablespoonfuls of dough into balls and place 1-inch apart on baking sheets.
- Bake in the preheated oven until set, 9 to 11 minutes. Cool on the baking sheets for 2 minutes. Transfer to wire racks to cool completely.
Nutrition Facts : Calories 108.3 calories, Carbohydrate 15.3 g, Cholesterol 17 mg, Fat 4.5 g, Fiber 0.2 g, Protein 1.7 g, SaturatedFat 2.8 g, Sodium 110.1 mg, Sugar 8.4 g
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