by: Marge Taggart 10 minutes per batch
Provided by Club Recipes @Greatchoices
Categories Cookies
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees
- In a large bowl, cream butter, sugar and brown sugar until light and fluffy.
- Beat in eggs and vanilla.
- In another bowl, whisk flour, cocoa, baking soda and salt; gradually beat into creamed mixture. Stir in remaining ingredients.
- Drop by tablespoonfuls 2 inches apart onto a greased baking sheet.
- Bake 6 to 8 minutes until set.
- Cool on pans 1 minute.
- Remove to wire racks to cool completely.
- Store in an airtight container. Yield 8 dozen
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