PUDDING RICH RING CAKE

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Pudding Rich Ring Cake image

This recipe was featured in an email from the www.crisco.com website. The picture looks totally scrumptious! :-)

Provided by senseicheryl

Categories     Dessert

Time 55m

Yield 1 tube pan, 16 serving(s)

Number Of Ingredients 6

1 (18 1/4 ounce) box chocolate cake mix, Pillsbury brand recommended
1 (3 1/2 ounce) package instant chocolate pudding mix
1 1/4 cups water
1/3 cup vegetable oil
4 large eggs
1/2 cup chocolate frosting, the pre-made Pillsbury brand is recommended

Steps:

  • HEAT oven to 350°F
  • Generously spray a 12-cup fluted tube pan pan or 10-inch tube pan with flour no-stick cooking spray.
  • Combine cake ingredients in large bowl at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan.
  • BAKE 45 to 60 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes; invert onto serving plate. Cool completely.
  • HEAT frosting in small saucepan just until melted. Spoon glaze over cake, allowing some to run down sides.

Nutrition Facts : Calories 260.3, Fat 12.7, SaturatedFat 2.6, Cholesterol 52.9, Sodium 389.4, Carbohydrate 35.5, Fiber 1.1, Sugar 21.5, Protein 3.7

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