PRUNE-PECAN COOKIES

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Prune-Pecan Cookies image

The prunes in this recipe are finely chopped so no one will need to know they appear in these crisp, lightly sweet cookies.-Lucille Dent, Galesburg, Michigan

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2 dozen.

Number Of Ingredients 7

1 egg
7 pitted dried plums (prunes)
1/2 cup sugar
1 cup all-purpose flour
1/2 teaspoon baking soda
Pinch salt
24 pecan halves

Steps:

  • In a blender, puree eggs and plums until finely chopped. Pour into a bowl. Add sugar. Combine the flour, baking soda and salt; add to plum mixture and mix well. , Drop by rounded teaspoonfuls onto greased baking sheets. Top each cookie with a pecan half. Bake at 350° for 13-15 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 54 calories, Fat 1g fat (0 saturated fat), Cholesterol 9mg cholesterol, Sodium 35mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

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