PRESBYTERIAN

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Yield

Serves 1.

Number Of Ingredients 5

2 or 3 ounces bourbon
2 ounces chilled ginger ale
2 ounces chilled club soda
3 or 4 ice cubes
Twist lemon peel

Steps:

  • Combine all ingredients except the peel in a 10-ounce highball glass and stir gently. Twist lemon peel over the drink to release the oil, then drop it in.

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