POTLIKKER SOUP RECIPE

Steps:

• 1.In a large soup pot, melt butter and lightly sauté onions and potatoes (about 5 minutes). Add chicken broth, water, and bouillon cubes and bring to a boil. Add frozen turnip greens, frozen mustard greens, ham, and ham bone (if desired). Bring to a boil, then reduce heat and simmer, uncovered, about 20 minutes, or until the potatoes and onion are tender. Add drained peas and hot sauce and heat through.