Provided by Fred Ferretti
Categories dinner, main course
Time 10m
Yield 4 servings if part of meal of several dishes
Number Of Ingredients 19
Steps:
- Combine all sauce ingredients, mix thoroughly and set aside.
- Heat wok over high heat for 40 seconds; add peanut oil. When wisp of white smoke appears, add sliced pork and stir until meat lightens in color.
- Add all vegetables and stir until coated, about 1 to 2 minutes. Add sauce and continue stirring until sauce thickens. Sprinkle sesame oil onto vegetables and mix.
- Place noodles on serving platter, cover with vegetable and pork mixture and serve.
Nutrition Facts : @context http, Calories 252, UnsaturatedFat 14 grams, Carbohydrate 14 grams, Fat 19 grams, Fiber 2 grams, Protein 8 grams, SaturatedFat 4 grams, Sodium 387 milligrams, Sugar 4 grams, TransFat 0 grams
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