PORK ROAST AND WHITE BEANS

Pork Roast and White Beans image

I adjusted this recipe, after seeing one with similar ingredients that had far more steps and ingredients. Using salsa in place of canned tomatoes and chopped onions not only saves time, but also offers the ability to add spice, by using medium or hot salsa. I make this in both the slow cooker and oven.

Provided by ddow

Categories Main Dish Recipes Pork Pork Roast Recipes

Time 7h10m

Yield 8

Number Of Ingredients 5

Ingredients

1 (3 pound) pork roast, fat trimmed
2 bay leaves
2 (15.5 ounce) cans cannellini beans, rinsed and drained
1 (16 ounce) jar medium salsa
1 (12 fluid ounce) can or bottle beer

Steps:

Place roast into the slow cooker; add bay leaves to bottom of slow cooker. Pour beans, salsa, and beer over and around roast.
Cook on Low, 7 to 8 hours.

Nutrition Facts : Calories 354.3 calories, Carbohydrate 28.1 g, Cholesterol 72 mg, Fat 13.4 g, Fiber 6.1 g, Protein 27.4 g, SaturatedFat 4.9 g, Sodium 385.8 mg, Sugar 2 g